Items where Author is "Creedon, Annette"
![[up]](/style/images/multi_up.png)
Up a levelGroup by: Item Type | No Grouping
Jump to: Book Section
Number of items: 1.
Book Section
Eastham, Jane and Creedon, Annette (2024) Food Losses and Waste, Beyond in Food Supply Chains: Retaining Optimum Nutrient Density. In: Current Perspectives in Agriculture and Food Science Vol. 8. B P International, pp. 62-80. ISBN 978-81-974774-7-8