Items where Author is "Creedon, Annette"

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Eastham, Jane and Creedon, Annette (2024) Food Losses and Waste, Beyond in Food Supply Chains: Retaining Optimum Nutrient Density. In: Current Perspectives in Agriculture and Food Science Vol. 8. B P International, pp. 62-80. ISBN 978-81-974774-7-8

This list was generated on Thu Sep 19 01:01:23 2024 UTC.