CHEMICAL COMPOSITION OF ESSENTIAL OILS FROM THE OLEORESIN OF Pistacia atlantica Desf FROM ALGERIA

BENABDERRAHMANE, M. and AOUISSAT, M. and JORDAN BUESO, M. J. and BOUZIDI, A. and BENALI, M. (2016) CHEMICAL COMPOSITION OF ESSENTIAL OILS FROM THE OLEORESIN OF Pistacia atlantica Desf FROM ALGERIA. Journal of Biochemistry International, 2 (4). pp. 133-137.

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Abstract

The chemical composition of the three essential oils of Pistacia atlantica Desf resin collected from different localities from the west and south-west of Algeria (Sfisef, Saida and Naama localities) were obtained using hydrodistillation and analyzed by GC and GC/MS. Fifty (50) compounds have been identified in these volatile oils. Non-oxygenated monoterpenes were the predominant group of constituents in the essential oils. The most representative monoterpenes hydrocarbons identified in the three localities samples respectively were α-pinene (79.8%, 65.3% and 25.4%) and β-pinene (7.4%, 16.52% and 3.0%).

Item Type: Article
Subjects: STM Library > Biological Science
Depositing User: Managing Editor
Date Deposited: 28 Nov 2023 03:59
Last Modified: 28 Nov 2023 03:59
URI: http://open.journal4submit.com/id/eprint/3253

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